Organization Structure
Board of Directors
| President | Shuji Akimoto |
|---|---|
| Vice President | Shinichiro Oda |
| Vice President | Yoshihito Kato |
| Executive Director |
Hitoshi Iwata |
| Director | Yuko Itoi |
| Director | Tatsushi Ueshima |
| Director | Taro Suzuki |
| Director | Shinji Sekine |
|---|---|
| Director | Mamoru Taguchi |
| Director | Sumito Nakamichi |
| Director | Yoshitaka Nishino |
| Director | Katsuhiko Hasegawa |
| Director | Satoshi Hirayu |
| Director | Shuhei Hosono |
| Director | Toshihide Horiguchi |
|---|---|
| Director | Kentaro Maruyama |
| Director | Mitsuhiro Yamamoto |
| Auditor | Kazuo Kawamata |
| Auditor | Kyoko Kurita |
| Adviser | Toshikazu Hamada |
| Adviser | Hidetaka Hayashi |
| Adviser | Masahiro Kanno |
| Committees | Chairpersons |
|---|---|
| Certification Committee Board | Shinji Sekine |
| Exhibition & Conference Committee | Katsuhiko Hasegawa |
| Publicity Committee | Takashi Nagata |
| Membership Development Committee | Satoshi Hirayu |
| Barista Committee | Yujiro Hayakawa |
| Training Committee | Kyoji Kakuchi |
| Technical Standard Committee | Naomi Nakahira |
| Sustainability Committee | Daisuke Kobayashi |
| Coffee Brewers Committee | Tomoya Kobayashi |
| Roast Masters Committee | Kohtsu Kasai |
| Competitions Operating Committee | Kentaro Maruyama |
